Cafe Fish
 
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Seafood

Contact

36-40 Rupert Street
London
W1V 7FR

T: 020 7287 8989
F: 020 7287 8400
E: lb_cafefish@groupechezgerard.co.uk
Web: www.santeonline.co.uk
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Cafe Fish Menu
Sample Set Menu View
Sample Fixed Price Menu View
December A La Carte View
Starters and Shellfish
Taramasalata, pitta bread & olives £3.95

Deep fried whitebait, paprika mayonnaise £5.25

Mediterranean fish soup, aioli £4.95

Pan fried cod and salmon fish cakes, tomato chutney £5.25

Steamed rope grown mussels, white wine & garlic £5.50 (main course £11.50)

Grilled goat's cheese, rocket, pico de gallo & balsamic dressing £6.50

Queen scallops, garlic herb crust, dressed leaves £6.75

Rock oysters: 3 - £3.765; 6 - £7.25; 12 - £13.50

Atlantic prawns: Half pint - £3.95; Pint - £7.25

Bowl of British whelks or cockles £3.75

Whole Dorset crab, mayonnaise £8.95

Nova Scotia lobster, cold or grilled, new potato salad: Half - £14.95; Whole - £28.00
Shellfish Platters
Shellfish Plate - An individual plate of oysters, prawns, crab & seasonal shellfish £11.50

Classic Platter - Rock oysters, Dorset crab, whelks, cockles, winkles, Atlantic prawns, mussels & Madagascan crevettes: for 1 - £28.50; for 2 - 39.50

Livebait Platter (serves 2 or more) - Whole Dorset crab, whole lobster, Madagascan crevettes, Atlantic prawns & Saudi white crevettes £49.50
Main Courses
Livebait fish pie, chive mash, dressed mixed leaves £11.95

Smoked haddock, sauteed spinach, poached egg, mustard sauce £12.50

Char grilled tuna, mediterranean vegetables, rocket leaves, pesto £13.50

Pan fried seabass and fantail crevette linguini, chilli & ginger, baby spinach £14.95

Pan roasted cod, herb mash, salsa rossa £15.50

Monkfish wrapped in Bayonne ham, wild mushroom risotto, parmesan £15.75

Roast chicken breast, crushed new potatoes, red wine jus £13.00



Fish & Chips - cooked in beer or Cajun batter and served with mushy peas or tartare sauce

Cod £14.95

Haddock £14.50

Plaice £13.95



Today's Catch - caught fresh today - subject to availability - Char grilled or pan roasted, with lemon oil, garlic butter or tomato salsa

Whole Seabass £15.25

Tuna Steak £14.50

Salmon £12.50

Lemon Sole £14.95

Dover Sole Market Price
Side Orders
A selection of Livebait breads £1.00

Mushy peas £1.95

Livebait chips £2.50

Plain or chive mash £2.50

Minted new potatoes £2.50

Stir fry seasonal vegetables £2.95

Mixed leaf or tomato salad £2.95

Rocket & parmesan salad £3.50
Desserts
All at £4.75



A selection of ice creams & sorbets

Baked orange cheesecake, kumquat marmalade

Classic creme brulee

Chocolate brownie, chocolate sauce, vanilla ice cream

Blackberry & apple crumble, clotted cream

A selection of British cheeses
 
 
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